Sit back and enjoy this authentic and warming blend of black tea extract, ground ginger and cinnamon. This delicious vegan approved recipe can be enjoyed by anyone looking for a dairy-free, lower sugar chai experience. Steam with milk of any kind
- No artificial colours, flavours or preservatives
- Approved by The Vegan Society
- Made with real spices
HOW TO MAKE:
- Put 1 scoop (28g) Zuma Chai into a 12oz cup.
- Add 1∕3 hot water and mix into a smooth paste.
- Top up with steamed milk of your choice.
Tin Size: 1KG Tin
